Discover Sardinia’s liquid gold – pure, honey, organic honey straight from the island’s wildflowers. Discover our exquisite selection of biodynamically certified honeys today!

Corbezzolo

Corbezzolo is one of the rarest and most distinctive honeys in the world and is considered a delicacy. It comes from the nectar of the flowers of the Sardinian strawberry tree, which blooms in autumn. Its hazelnut brown color with greenish reflections and its strong, tart, slightly bitter taste make it unique. The aroma is warm, smoky, and slightly vegetal—an experience for connoisseurs.

Color

Hazelnut brown, crystallized grayish green
Aroma

Warm, roasted, slightly vegetal
Taste

Intense, with a distinct bitter note
Advice

A traditional home remedy for coughs, perfect with mature cheese or creative menus.
Storage

from 5 to 12°C or over 24°C
Crystallisation

fast, hard
Corbezzolo crystallizes quickly and firmly, a natural process – gentle heating or cream honey processing makes it spreadable.

Products

Honey from Sardinia – handcrafted, sustainable, pure and biodynamic. Our bees live where the Mediterranean maquis blooms in all its colours and the air is filled with the scent of rosemary, lavender and myrtle. With care and respect for nature, we create a honey that is not industrial, but crafted by hand and heart – biodynamic, sustainable and authentic. Each jar reflects the diversity of Sardinia and our deep commitment to the bees that make it possible. Because our philosophy is simple: We are BeeFriendly.